top of page
a whole ricotta pecorina sheep's milk salted Italian ricotta in a vac pack with a clear, gren, ble and red label

Ricotta Pecorina

Sardinian salted ricotta, made with sheep’s milk
 
Whole cheese approx 400g

  • Milk

    Pasteurised sheep’s milk


     

  • Rennet

    Traditional rennet

     

  • Origin

    Cagliari, Sardegna
     

£2.99Price
bottom of page